Chocolate Connoisseur Magazine May 2018 Issue

Purchase Chocolate Connoisseur Magazine’s May 2018 Issue only, for $3.97.

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MAY 2018 ISSUE HIGHLIGHTS

• The Healthy Bean — Chocolate, Cadmium, and Lead
• Chocolate One-on-One with Victoria Cooksey: Firefly Chocolate
• Chocolate Channel — Firefly, ConsumerLab.org, and more…
• Terroir’s Chocolate Sauce Recipe
• Chocolate News: Cadbury and the Royal Wedding, a major chocolate spill in Poland, and shade-grown cacao gets some love
• Editor’s Corner — Local for the Summer
• Chocolate Calendar
• Terroir Chocolate Offer
• On the Cover / Credits

Chocolate Connoisseur Magazine is created each and every month as an E-zine.  The magazine content is published exclusively on the Chocolate Connoisseur Magazine website, requiring a login.  Logins are included as part of each subscription or single issue purchase, instantly giving you full access to ensure a top tier and seamless reading experience.

All magazine content is initially accessed via the issue’s Content Center, which for individual issues is immediately downloadable as a PDF.  Once you navigate to an article on the site, all other articles in that issue are accessible via the Issue Menu at the bottom of each article, making it quick, easy, and seamless to navigate each issue online — all via your desktop, laptop, mobile phone, tablet, etc.

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