September 2019 Issue Preview

INSIDE THIS ISSUE

Cover photo by Taller de Chocolate (Wabi)

NOTE: We publish multiple blog posts previews for each issue, to give you an idea of what you’ll find inside. Scroll down below to see which posts we’ve already published for the September 2019 Issue.

SEPTEMBER 2019 ISSUE HIGHLIGHTS

Tiny House Chocolate Offer

Chocolate Channel — Make your own chocolate at home!

In Focus: Wabi Chocolate

Chocolate News — Alter Eco's epic fight to save the Amazon Rainforests... Theo Chocolate rolls out some gorgeous new packaging... and Barry Callebaut continues to innovate while its marketing machine, continues a push for global dominance across several chocolate markets.

Wabi Chocolate Cream Cheese Truffles Recipe

Editor's Corner — Tiny House Chocolate headlines our Fall chocolate lineup, while the Northwest Chocolate Festival sits just around the corner...

Chocolate Calendar

On the Cover / Credits

SEPTEMBER 2019 PREVIEW

Wabi Chocolate – In Focus

Wabi Chocolate – In Focus

Born on the southern end of the world, between tango memories and Japanese contemplation, we bet you´ll never encounter more of a nomad than craft chocolate maker Natalia (Nati) Satto, the Italian-Argentinian-Japanese chocolatier, founder of Wabi Chocolate, in Buenos Aires. Wabi… a word that conceptualizes the beauty of imperfection, yet resonates as the perfect name for a bean-to-bar chocolate line…

Tiny House Chocolate Offer

Tiny House Chocolate Offer

Tiny House, BIG flavor! Celebrate the return of chocolate-friendly shipping weather with our favorite chocolate thus far in 2019, Tiny House Chocolate of Santa Cruz, CA, the dynamic duo chocolate makers we covered in depth back in the July ’19 issue!

About The Author

Eric Battersby

Experienced writer, indie filmmaker (Hollywood 27 and Change The World Films), and best-selling Kindle author, Eric has this to say about Chocolate Connoisseur: “Our goal is to not only help create a strong community of enlightened chocolate lovers, connecting them with passionate chocolatiers and chocolate makers, it’s to also help the chocolate industry rise up and do the right thing by its cacao farmers and everyone else. Just like what I do as a filmmaker, I want us to do our part here to change the world. We’re not just building a magazine -- I think that’s part of being a responsible media company, and I think our readers completely embrace the concept as well..” For Eric's other life as an activist filmmaker, visit http://www.walkamileproject.com, to learn how his nonprofit is currently tackling the controversy surrounding GMOs (genetically modified organisms in our food supply).

Win Free Stuff!

CC Club Members are entered into all giveaways, plus exclusive content, special offers, and a 10% discount on all chocolate offers and CC merch as well. Are you in?!

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