&

Present

THE TERROIR CHOCOLATE COLLECTIONS
Our final “chocolate” chocolate offer until September showcases Josh and Kristin Mohagen’s Terroir Chocolate, from Fergus Falls, Minnesota.
For this chocolate couple, their chocolate adventure actually began on their honeymoon in San Francisco… during a chocolate factory tour.

They tasted four distinctly different single-origin chocolate pieces… noting the corresponding citrus, nutty, chocolaty, or fruity flavors.

As Kristin realized chocolate held complexities like that of wine and coffee, the terroir, she was hooked…

When they walked out after the tour, she told Josh —

“That’s what I’m going to do – I’m going to MAKE chocolate.”

Now here in May and early June, it’s your chance to taste the bean-to-bar greatness… to taste the Terroir!

About Kristin Mohagen

One year of pastry school in Arizona followed by a major in Business with a minor in Art at Northwestern College in Orange City, Iowa actually paved the way to Kristin spending a wonderful year in the French Alps.

Eating fresh baguette from the market each morning… pairing wine with dinner each evening… her time in France inspired a true desire to bring back home to Minnesota some of the beauty in food she encountered during her travels. Enter Terroir.

REMEMBER YOUR CHOCOLATE COUPON CODES! Remember, Magazine Subscribers save 20%. Free CC Club Members save 10%. Chocolate Connoisseur Premier Members save 30% and receive all chocolate offers automatically.

Collection #1: Single Origin

Terroir Chocolate Single Origin Collection – $40 –

(SHIPPING INCLUDED)

A Look at Each of the Four Bars…

The Single Origin Collection includes the Belize, Oko Caribe, Finca El Vesia and Haiti bars.

Belize

Ingredients: Belize Maya Mountain cocoa beans, organic cane sugar, organic cocoa butter

Finca Elvesia

Ingredients: Dominican Republic (Finca Elvesia) organic cocoa beans, organic cane sugar, organic cocoa butter

Haiti

Ingredients: Organic Haitian cocoa beans, organic cane sugar, organic cocoa butter

Dominican Republic Öko Caribe

Ingredients: Organic Cocoa Nibs, organic cane sugar, organic cocoa butter

Terroir Chocolate Single Origin Collection – $40 –

(SHIPPING INCLUDED)

Collection #2: Dark Milk

Terroir Chocolate Dark Milk Collection – $40 –

(SHIPPING INCLUDED)

A Look at Each of the Four Bars…

The Dark Milk Collection includes the Cafe Au Lait, Lavender, Salty Nibber and Caramel Crack bars.

Salty Nibber

Ingredients: 60% Dark Milk Chocolate topped with carefully roasted cocoa nibs and sea salt

Cafe au Lait

Ingredients: Organic cocoa beans, organic cane sugar, organic cocoa butter, whole milk powder, Stumbeano’s coffee

Lavender

Ingredients: Organic cocoa beans, organic cane sugar, organic cocoa butter, whole milk powder, lavender oil

Caramel Crack

Ingredients: Organic cocoa beans, organic cane sugar, organic cocoa butter, whole milk powder, MN Maple Toffee (organic cane sugar, organic butter, Minnesota Maple Syrup, sea salt)

Terroir Chocolate Dark Milk Collection – $40 –

(SHIPPING INCLUDED)

The Chocolate Therapist Testimonials

“…incredible chocolate, coffee, wine pairing classes, home brew ingredients. The list goes on and on. “Set an appointment” and go see your Chocolate Therapist.” — U.R.
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Join Chocolate Connoisseur Premier and Save 30% on Terroir Chocolate!

Welcome to our most exclusive, rewarding chocolate experience yet: Chocolate Connoisseur Premier Ten different chocolate offers at 30% OFF, shipped to you throughout the year, plus a free Annual Subscription to Chocolate Connoisseur…