Category: March 2019 Issue Previews

March 2019 Issue Preview

Our big March ’19 issue turns up the international flair, as we introduce you to some chocolate greatness via our In Focus, Recipe of the Month, and chocolate offer features, all coming from Thailand’s own Kad Kokoa. Continuing the international celebration, Victoria Cooksey takes you to the Pernia Family Farm in Venezuela, makers of Dino’s Chocolate, Canada’s Prime Minister issues a chocolate apology, and much more…

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