Author: Eric Battersby

March 2017 Issue Preview

Clocks spring forward, St. Patrick’s Day anchors the month, and March Madness takes hold… it must be Spring and our March 2017 Issue! Learn what bean-to-bar really is, go “On the Chocolate Regular” with TCHO, uncover the history of Hawaiian cacao, and visit Bristol, UK for the Taste Chocolate festival, and much more…

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