Tag: Fine and Raw
CHOCOLATE CONNOISSEUR JOURNAL
Chocolate. Culture. Craft.
Chocolate News
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World Chocolate Day 2026 – Why Is July 7th World Chocolate Day?
World Chocolate Day 2026 is here, and it pays homage to a July 7th from centuries ago… July...
Chocolate Cocktails
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How To Make a S’mores Martini
S'mores Martini, yep! Straight from the pages of Chocolate Connoisseur, here's a delicious recipe for a S'mores Martini. Chocolate, marshmallow, and graham cracker -- enjoy this S'mores cocktail!
In Focus
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Amano Chocolate: In Focus
In Focus Features return, and this time you'll travel from New Mexico to Hawaii... from Washington to Madagascar... from Papa New Guinea to Peru, as you join Art Amano of Amano Chocolate on...
Everywhere Chocolate
The Ethical Bean
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Big Chocolate’s Ugly Secret
In Ghana and the Ivory Coast, roughly 2.6 million children work in the cocoa fields, and nearly all of the children, over 2 million, work as child laborers. Almost every single one of these children work in hazardous conditions as well...
Chocolate Recipes
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DoubleTree Chocolate Chip Cookie Recipe
If you’re looking for a silver lining in the stay-at-home situation so many of us currently face, how about a delicious, chocolatey one instead?! For the first time ever, a favorite on-the-road treat is...
Chocolate One-on-One
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Pascati Chocolate – Chocolate One-on-One with Victoria Cooksey
Victoria Cooksey returns with her first interview of the new decade, this time introducing you to India's first certified USDA organic chocolate maker, Pascati Chocolate. Victoria interviews...
The Healthy Bean
CHOCOLATE CONNOISSEUR JOURNAL: ALL POSTS
Fine and Raw Chocolate Offer
FINE & RAW Chocolate and Chocolate Connoisseur Magazine present FINE & RAW’s Chocolate Connoisseur Sampler. Just in time for the holidays, this six-bar selection will impress any chocolate lover as a gift, and should help keep you upbeat and energized for all that last minute holiday shopping on the horizon as well!
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